Topics :: whiskey

1 thru 10 of 15 Stories

Sheriff: Stolen Kentucky Whiskey May Be Destroyed, Not Sold

FINANCE | By Bruce Shreiner | Jan 10
Prized bottles of Pappy Van Winkle bourbon that were spirited away by a whiskey-theft ring in Kentucky might end up being destroyed rather than auctioned off, a sheriff said Wednesday.

Making Whiskey at Whip Crack Speed

FOOD/DRINK | By Michelle Locke | Jun 8
Everyone knows the secret to great whiskey is long, slow aging in oak barrels tucked away in cellars and warehouses for a decades-long nap. Or is it?

Jack Daniel's Turns Back Tennessee's Latest Whiskey Challenge

Jack Daniel's has turned back the latest challenge to a state law that determines which spirits can be marketed as "Tennessee Whiskey," but upstart distillers hoping their brands make the cut vow the fight isn't over for good.

In the Spirit: Irish Eyes Are Smiling Over Whiskey!

FOOD/DRINK | By Kristen Siebecker | Mar 17
St. Patrick's Day is a day to honor your Irish heritage, and if you're not a descendent of the Emerald Isle, you can pretend. And what could be more patriotic on the day that everyone is Irish than to drink Irish whiskey?

Women Having Big Impact on Whiskey Industry

Some of the most well-known whiskeys today were either founded, owned, managed or saved by women. As Michelle Miller reports, there are even clubs to experience and learn about different whiskeys and whiskey cocktails.

Rivals Gear Up For Next Round of Tenn. Whiskey War

FOOD/DRINK | By Erik Schelzig | Nov 4
The passage of several months since a heated legislative debate over the legal definition of Tennessee whiskey has done little to mellow the dispute between two global liquor giants and the growing number of craft distillers caught between them.

Templeton Rye Under Fire for Whiskey's Origin

The final ingredients of Templeton Rye are blended in Iowa, meaning the whiskey is made in the state, according to company owners who responded to several recent lawsuits alleging consumers were deceived by the product's Indiana-based distilling process.

New Distillery Arrives in Kentucky

FOOD/DRINK | By Rebecca Yonker, Erik Schelzig | May 30
Global liquor giant Diageo PLC on Thursday announced plans to build a new distillery in Kentucky amid a global boom in American whiskey sales.

Jack Daniel’s Opposes Changing Tenn. Whiskey Law

FOOD/DRINK | By Bruce Schreiner, Erik Schelzig | Mar 19
State lawmakers are considering dialing back some requirements that they say make it too difficult for craft distilleries to market their spirits as Tennessee whiskey, a distinctive and popular draw in the booming American liquor business.

In the Spirit: Rye... or Rye Not?

FOOD/DRINK | By Kristen Siebecker | Mar 12
With a bit of chill in the air throughout most of the county, you may want to opt for a cocktail that warms you up -- and if you want to stay on trend, consider American rye.

1 thru 10 of 15 Stories