Topics :: wine

1 thru 10 of 116 Stories

Blanc de Bleu Gives Back to the LGBT Community.

FOOD/DRINK | By David Goodman | Oct 30
You have heard the old saying about getting ready for your wedding... "Something old, something new, something borrowed, something blue, a sixpence for your shoe"?

World Wine Production Slips Amid Rough Weather

FOOD/DRINK | Oct 20
Floods, drought, frost and hail cut into world wine production this year across Europe and South America, but the quality of the 2016 vintage shouldn't unduly suffer.

Marriage Case Plaintiff Obergefell Helps Launch Line of Wines

NEWS | By Matthew S. Bajko | Jul 17
A tribute to Obergefell and Arthur on the bottle explains that, "this beautiful sparkling rosé is a toast to marriage equality and those reluctant activists who change our world."

Wine Spectator Announces 2016 Restaurant Award Winners

FOOD/DRINK | Jul 13
For this year's awards, Wine Spectator launched two entities - the official Restaurant Awards app and the newly minted Restaurants.WineSpectator.com - which together provide patrons the best guides to restaurants that deliver exceptional wine experiences.

'For the Love of Wine' Explores Ancient Wine Culture

FOOD/DRINK | By Kevin Begos | Apr 5
In "For the Love of Wine," New York City writer and natural wine advocate Alice Feiring takes readers on her passionate journey to explore the republic of Georgia in the Caucasus Mountains.

Wine Spirit and Bucking Fashion

FOOD/DRINK | By Billy Nordmeier | Nov 14
Unlike the fashion sense of the '80s, there is such a thing as true innovation, which mistakenly, I believe, we label as"trends." Here's what's ascendent in the SoCal cocktail world.

At Mandarin Oriental New York, Spring Cocktails Go Way Beyond Sake

FOOD/DRINK | By Winnie McCroy | May 11
Look no further than the Mandarin Oriental in New York City for a spring cocktail menu packed with artisan spirits and a sommelier with a story to tell.

Blind Wine Tastings Get New Meaning at Coppola Winery

FOOD/DRINK | By Matthew Wexler | Feb 26
The "Tasting in the Dark" series, led by blind wine experts Hoby Wedler at Francis Ford Coppola Winery, is helping oenophiles gain a better understanding of wine nuances.

Wine Not? A Conversation with Michael Klauber

FOOD/DRINK | By Laura Grimmer | Feb 19
Sarasota restaurateur and wine expert Michael Klauber offers EDGE tips on unique, affordable wines, as well as a teaser for exclusive wine travel throughout the world.

Corkpiercer :: Big Gay Wine Train Rolls into Year Five, Controversy

NATIONAL | By Heather Cassell | Feb 14
It's a big gay affair in wine country when the Big Gay Wine Train rolls out of downtown Napa up the valley to St. Helena. Guests will enjoy wines from LGBT vintners paired with a special menu. And this year marks the event's five year anniversary.

1 thru 10 of 116 Stories